Just a few more hours until you can wrap it up folks… Happy Friday!
Professor Ann Durkin Keating
Saturday, October 18, 2014 at 9:30 a.m.
Broadway Armory Park – 5917 N. Broadway
Saturday & Sunday, October 18th & 19th
All over Edgewater (and Chicago)
We thought some of you might get a kick out of this big data analysis by Zillow to determine the Top 20 Cities for Trick-or-Treating in America.
While Zillow’s methodology may be somewhat debatable (by not accounting for actual trick-or-treater data or neighborhood Halloween spirit), there appears to be only one major flaw in the neighborhood findings here. 😉
Thanks for the heads up on this Kim & Rhonda – Edgewater Glen Neighbors
Top 10 Cities for Trick-or-Treating
(Head on over to Zillow for the full list of 20)
Top Ranking Trick-or-Treating Neighborhoods
“We calculate the Trick-or-Treat Index using a holistic approach with four equally weighted data variables: Zillow Home Value Index, population density, Walk Score® and local crime data from Relocation Essentials. Based on these variables, the index represents cities that will provide the most candy, in the least amount of time, with the fewest safety risks.”
10.16.2014 – 11:00pm
Dear Neighbors: We heard the very sad news from a few neighbors that Paul just recently passed away. He clearly was (and will continue to be) a wonderful presence in the neighborhood who will be missed dearly. Our condolences to Paul’s family, friends & everyone who knew him personally.
[The post below was from before we heard this yesterday…]
The weather sure looks pretty blah out there folks. Perfect morning for an Alexander’s breakfast. We sure do love our Bongo Room, Vincent and m.henry mimosa brunches, but it is comfort food mornings like this that make us really appreciate all the family owned and operated neighborhood joints right here in Edgewater Glen. They have been around for 54 years and are still going strong!
Woo Hoo! Thanks to all the neighbors and SBK Bar lovers out there, Sauce & Bread Kitchen has raised enough money with their Kickstarter campaign to keep production of our SBK Bars local to the neighborhood.
“Thank you everybody for kicking in we are so excited for the next chapter of the SBKbar. We got this video of one of the pieces of the equipment your dough is going to it’s pretty cool, and we will keep you posted as we get this thing moving (did we say thanks to you, yeah thanks to you).” – Sauce & Bread Kitchen
Halloween kid candy frenzy is upon us again! (1100+ kids last year)
Voted “The Best Halloween in Chicago” 5 years in a row by Edgewater Glen Daily
Hope everyone has started stockpiling & planning their porch parties to hand out candy to all the kiddos. Come on out and enjoy the fun in the neighborhood with the little ones and their incredible costumes.
We thought some of you might dig…
Edgewater Glen History
“The Edgewater Glen neighborhood took its name from the Edgewater neighborhood and the prefix of two of its streets, Glenwood and Glenlake. When the area was first settled, it was an area of Lakeview township which had been founded in 1859 at a meeting at the Andersonville School (Foster and Clark). Then, in 1885, John Lewis Cochran, a tobacco salesman from Philadelphia, bought a plot of land along the lake shore from Foster to Bryn Mawr and named it Edgewater. During the next five years, he made subsequent additions to his beautiful suburb along the shoreline to Devon Avenue. In 1886, the county put through a road on Granville to the lake shore. In 1889, all of Edgewater was incorporated into the city of Chicago.
But most important for the development of Edgewater, Cochran persuaded the Chicago, Milwaukee and St. Paul Railroad to open a stop at Granville, which was called North Edgewater in 1889. Once it was opened, the steam locomotives stopped two times a day. One early recollection reported that, when the train signaled its approach, a man would come out from the station and lower the crossing gate by a hand crank. With the opening of this station, those owning the farmland began to sell it off in lots to individual buyers and some developers.
Some of the farmland had been owned by an early settler, Nicholas Kransz, who arrived here from Luxembourg in 1848. After he and his brothers worked for a farmer named Riis, they were paid in land. That land extended from a little south of Ridge to Devon Avenue between Glenwood and Clark Street. When the brothers got title to the land, they sold off the north section, north of Granville along Highland and Thome. But two of the brothers decided against farming and departed. Nicholas bought them out. He was compensated for the loss of land when Granville and Glenwood were put through in 1886 (this did not include paving).
After the death of Nicholas in 1896, the family, five living children and their spouses, went about developing the land by subdividing it, building homes and selling lots. One daughter, Mary, had married Bernard Weber of the National Brick Company. This lead to the creation of the Weber-Kransz Company which constructed over 50 homes on Granville and Hood in 1903-04. In this section, Nicholas Kransz, Jr. built his home at the corner of Glenlake and Greenview. Kransz’s second addition to Edgewater extended from Glenlake to Elmdale.
During the same time period, Mr. Peter Brost, who had built a home for his family on Hood, decided to develop his land, naming it the Brost and Kemper addition to Edgewater in 1890. This smaller development included the south side of Granville to the north side of Hood (called Brost), from Broadway to Glenwood
The land just to the south of the Brost and Kemper addition was developed by Thomas Milsted in 1891 as a subdivision of a larger parcel of 30 acres. Milsted’s five acre development extended along the south side of Hood. The remaining 25 acres were sectioned and subdivided. Roy Knauer in developed some of Glenlake in 1908. A few years earlier, in 1893, J.L. Cochran created his Fourth Addition to Edgewater, along Norwood and Elmdale from Glenwood to Broadway. By this time, Cochran was over-extended with commitments to develop residential housing from Foster to Devon and the Lake to Broadway (then called Evanston Avenue). In his early developments, he catered to the upper income families and insisted that no apartments be built; but in this later addition to Edgewater, he was gradually more disposed to the concept of townhouses and investment property. Due to the recession of 1893, only a few homes were built on Norwood before 1900.
By then many more families flocked to the area and more single family homes were built. The style of these newer homes is predominantly American Foursquare. These homes show the influence of the Arts and Crafts movement, which started in England and influenced the design of home interior for the next 20 years. The American Foursquare eliminated the double parlor of the 19th century and ushered in the new American living room.
The housing and architecture of Edgewater Glen is a wonderful example of the changes in housing trends from 1890-1920. In our tour this year, we will have examples of these housing styles. The history of Edgewater Glen is an important part of the history of Edgewater. In the early 1970s the area was united as a community with a neighborhood organization called the Edgewater Glen Association. We are delighted to work with the neighbors of Edgewater Glen and their Edgewater Glen Association to create this year’s home tour.”
The Development of Edgewater Glen
“The name Edgewater Glen is a modern one, created in the early 1970s when it residents were forming a neighborhood association and needed a name for their organization that reflected the neighborhood. Glen was chosen because it was the first syllable of two intersecting streets in the neighborhood – Glenlake and Glenwood.
While the name is modern, the sense of being a separate neighborhood is not, and probably goes back as far as the early 1920s or even before. As Edgewater matured in its development west of Broadway, the Edgewater Glen neighborhood became an island of predominately single family homes bounded on the north and south by areas where the housing stock was predominately two-flats and larger buildings. That dynamic is still true today.
Prior to its being subdivided into lots for housing, Edgewater Glen was farmland. West of Glenwood was the northern portion of the farm of Nicholas Kransz, Edgewater’s first non-native American settler, who lived in a house at the northeast corner of Ridge and Clark called Seven-Mile House, reflecting that it was about seven miles from Chicago’s city hall. To the best of our knowledge, it was Edgewater’s first house. East of Glenwood were narrow slices of land running from Glenwood to Broadway that were separately owned.
The east half of Edgewater Glen was subdivided first, beginning in 1890. The first and second subdivisions (in order of their recording with the Cook County Recorder of Deeds) were subdivided by Thomas G. Milsted. The first of Milsted’s two subdivisions included both sides of Glenlake (recorded June 17, 1890). The owners, however, were shown as Isedore Poetke and Charles W. Fullerton. The second included the south side of Hood (recorded December 22, 1890). The third subdivision was called the Brost and Kemper addition to Edgewater. It ran from the south side of Granville down to and including the north side of Hood. It was recorded April 4, 1892. The last of the eastern half subdivisions was by John Lewis Cochran, Edgewater’s founding father. It was called Cochran’s fourth addition to Edgewater and included both sides of Norwood and the north side of Elmdale. It was recorded August 13, 1893. Though called the fourth addition it was actually Cochran’s fifth subdivision – and both his smallest and his last. To complicate matters somewhat, Milsted’s first subdivision was re-subdivided by others later.
The west half of Edgewater Glen – the Kransz farm – wasn’t developed until after the turn of the century, and it was developed by the Kransz family itself, rather than being sold to someone else to develop. The first Kransz subdivision in Edgewater Glen was recorded April 8, 1903, and included the land from the north side of Glenlake up to and including the south side of Granville; the second Kransz subdivision was recorded October 12, 1904, and included the land from the south side of Glenlake down to and including the north side of Elmdale. For both Kransz subdivisions, Nicholas’s widow Margaret was recorded as owner of the land and her son Henry as the notary public.
[See Fig. 1 below for a visual representation of these subdivisions]
As one would expect, given the fact that the east half was subdivided between 10 and 13 years before the west half, the first houses were constructed in the east half. The first Edgewater Glen house for which a permit has been found was 1215 Norwood. The permit was issued November 2, 1893. While the first houses were constructed in the east half, there were very few. Growth was very slow. There was a depression in 1893 and there were many lots available for sale, not only in Edgewater Glen but throughout Chicago and its suburbs. As a result, not much got built. Prior to 1900 there were only 14 residential structures in Edgewater Glen – all in the east half – and all but four were on Norwood in Cochran’s fourth addition. Of these structures, five were built by Cochran for resale.
Just a few years later, however, the picture would change dramatically. Now it would be the west half that was more developed. The 1904/1905 Sanborn fire map gives a snapshot of development up to that point in time [click here to see a PDF image]. There were 96 residential structures – 34 in the east half and 62 in the west half. But development would be concentrated. In the west half, all the development was on Granville and Hood – none on Glenlake and none on Norwood. In the east half, there was only one house on Glenlake – the house at 1246, which is also shown on the 1887 Rascher fire map, and which apparently was a farm house that was left in place. All of the present day streets are shown on the map (though some by earlier names), but Glenlake is shown as “not open” from Clark to Broadway. The same was true for Norwood west of Glenwood and for Glenwood itself.
What accounted for this dramatic change? Again it was the Kransz family. Not only did they subdivide their farmland, they built houses on it for resale, similar to what Cochran and W.H. Cairnduff had done, but they did so in a more intense way. Shortly after the first subdivision was recorded, permits for nine houses on Granville were issued to Margaret Kransz. In September 1903, four permits were issued to the Weber, Kransz & Company for a total of 45 houses – all on Hood Avenue. Also in September, permits were issued to the Weber, Kransz & Co. for five additional houses on Granville. Together, these permits issued in 1903 to members of the Kransz family represented 59 houses – an Edgewater record for the number of houses permitted in one year to one entity. This action, probably more than any other, established the pattern for Edgewater Glen as a neighborhood of predominately single family homes. The Weber in Weber & Kransz refers to Bernard F. Weber, who married Annie M. Kransz, daughter of Nicholas, Sr. The Kransz in the company appears to be Henry P. Kransz, one of the three sons of Nicholas, Sr. The company was thus very much a family affair.
The period 1905 through 1912 was the greatest period of growth in Edgewater Glen. It was during this period that Roy E. Knauer built 36 houses in the east half, all but six on Glenlake; and it was during this period that the Kransz family developed their second addition, this time primarily by Nicholas’s son Henry. Both Henry and Nicholas, Jr. lived on the land that their father had farmed: Henry at 1519 Hood and Nicholas, Jr. at 1502 Glenlake. It was also during this period that transportation to the downtown business district greatly improved. The long awaited – and long delayed – extension of the Northwestern Elevated Railway from its previous terminus at Wilson avenue through Edgewater (at ground level) to Evanston with a stop at North Edgewater (Granville) was opened on May 16, 1908. Prior to that, the principal means of getting downtown was the St. Paul steam railroad with its stop at Granville (over the same route north of Wilson). A permit for the construction of a station was issued in October 1890 and there is documentation that it was open as early as April 1891.
For more information about the Kransz family, J.L. Cochran, W.H. Cairnduff, 1215 Norwood, homes on previous home tours and the development of Edgewater generally, please visit our website: http://www.EdgewaterHistory.org. It is fully searchable.
In our write-up, we used the names by which the streets are known today. Originally, Broadway was Evanston Ave, Elmdale was Peterson, Glenwood was Southport, Granville was Grand, and Greenview was Perry.
On our tour today, we will visit the house built for Nicholas Kransz, Jr., as well as the house built and occupied by major Edgewater Glen builder Roy E. Knauer. We will also visit houses built by the B.F. Weber Co. and also two houses built by J.L. Cochran. Finally, we will visit an 1895 house, just north of Edgewater Glen, that was built for George H. Lill, the son of the founder of the Lill Coal Company which later developed a coal yard in the 5300 block of Broadway where the Jewel store is today.”
Heartwrenching story this morning folks…
This cute cat was found on Glenwood between Hood & Glenlake around 9:30pm on October 4th. She had no tags, no collar and was not micro-chipped. She was very friendly and may have been someone’s pet. The neighbor that found her could no longer keep her and was urgently seekng a foster home yesterday. Luckily she found a foster home before we could post this.
Not quite… This cat looks EXACTLY like a kitten that was spotted (but escaped) on Hood between Clark & Greenview last week. We’re worried she may have had a bunch of cute kittens that may not be able to fend for themselves.
Keep an eye out. If you hear any kittens meowing, or see any of these little guys running around try to scoop them up. We will be happy to find them a loving home in the neighborhood.
Thanks for letting us know about this cat Margie.
Fingers crossed for the little guys!
We’re excited to announce that our iPhone & iPad (beta) apps were approved by Apple yesterday and are available for free download in the App Store.
You can either search the app store for “Edgewater Glen Daily” or select this link to download the app.
Please bear with us! This is our first time giving this a whirl. We are still working out the kinks and learning how to use the service for creating the apps. First items on our list to try to figure out: Fixing the jacked header and navigation menu as well as displaying missing multimedia galleries and embedded Soundcloud audio links.
Thanks again for giving it a try and sending in your feedback. More importantly… thanks for sending in your blog posting submissions.
It is much more fun when all the neighbors get involved. The hope here is to have a site fueled by community generated content from all our friends & neighbors in the neighborhood.
Android app coming soon Moto X friends! 🙂
We’re lucky to have a number of our neighborhood architectural gems featured in this year’s Open House Chicago (October 18th-19th). If you are interested in getting a sneak peek into some of them, have a look at a few of the Chicago Architecture Foundation’s links below. It looks like it will be a wonderful event for the neighborhood!
Chicago Architecture Foundation Video
“CAF inspires people to discover why design matters. Open House Chicago (OHC) gives you access to buildings that tell the stories of Chicago communities and cultures. By venturing into diverse neighborhoods for self-guided exploration, OHC participants come together to discover community and place.
OHC is completely free-of-charge—no registration or tickets are needed. So gather your friends, plan your itinerary and mark your calendar for October 18-19, 2014!”
Berger Park Cultural Center (Downey House) – 6205 N. Sheridan Rd.
Edgewater Beach Apartments – 5555 N. Sheridan Rd.
Episcopal Church of the Atonement – 5751 N. Kenmore Ave.
Sacred Heart Schools, Driehaus Center (Conway House) – 6200 N. Sheridan Rd.
Berger Park North Mansion (Gunder House) – 6219 N. Sheridan Rd.
Edgewater Historical Society and Museum – 5358 N. Ashland Ave.
Firehouse Chicago – 1545 W. Rosemont Ave.
St. Ita Church – 5500 N. Broadway
We are lucky to have Sauce and Bread Kitchen as a neighbor helping improve the quality of life and vitality on a tricky stretch of Clark. Check the link to their Kickstarter campaign below if you would like to help them be able to keep up with demand, avoid the factory and keep production of their fantastically popular SBK Bars local to the area.
Feel free to share with the neighbors!
Thanks for the heads up Elyse 🙂 – Elmdale Avenue Neighbor
“Help us grow without compromise.
Your contribution will help to streamline the packaging, design, and sustainability of the beloved SBK Bar.
SBK Bars: A Love Story
The SBK Bar has taken off! We are thrilled, honored, not to mention excited for what the future may hold. But damn we’re sweaty and wow do our wrists feel sore. We’re currently spending waaay too much time on packaging these bad boys– the bag making, filling, sealing, stickering, and boxing, to be specific– and not enough time dreaming up delicious new concoctions at SBK. Doing the whole process by hand is crazytown when you sell over 15,000 bars in just under nine months!
Fantastic problem to have, but nevertheless one that needs some solving if we’re going to keep up.
Factory Driven (Away).
We’ve looked into having them co-packed (sending the recipes and packaging off to a factory that will do the process for us, assembly-line style), but ultimately, it takes too much control away. You tell them the ingredients, but lose say over where they’re sourced. This is huge for us, because we pride ourselves not only on maintaining quality control over our ingredients, but on sourcing them as close to home as possible.
Also, the co-packers we identified that could help us with the SBK Bar are really far away! We’re talking West Coast and B.C. Canada far away, thousands and thousands of miles from sweet home Chicago. Not exactly eco-friendly in terms of a carbon footprint– we estimated that one-way, a truckload of bars coming from B.C. would produce around 1,000 kg of carbon into the atmosphere. That’s only one trip, one-way. Unacceptable.
Last but definitely not least, keeping the process in-house will keep and create jobs at SBK. The money we save from having the equipment at home will allow us to hire more people, both in the kitchen and on the sales side, so we can expand into more markets and retailers, as well as do more demos. In the end, it will help better get Us to You.
Bottom line, we want to avoid the factory.
All we need is some relatively simple, small-sized machinery of our own to make this happen (and you, of course).
The Wonderful World of Pneumatic Cutting.
Step one is getting a pneumatic cutter. This is not a medieval torture device, so get that out of your head. No way– this machine will slice and dice a tray of baked SBK bars perfectly, leaving them ready to be packaged. What normally takes us a minimum of 15 minutes per tray will now take less than a minute, saving us the strain and allowing us to get back to the part we love, the baking.
The next step is getting what’s known as a DoBoy. This piece of equipment will bag, seal, and box those perfectly cut bars in no time flat. Our new best friend.
Can’t Knock The Flow.
A tangential but essential goal for us is designing new packaging for the SBK Bar. But not just any old wrapper will do. The one we’ve got our eye on and the one that works with the Dough Boy is called a flowrapper. It’s pretty much what you’d imagine a granola bar wrapper to be, but we want to design it ourselves and make sure it’s eco-friendly. We’re currently researching and pricing this part out, but know that a portion of your Kickstarter contribution will go towards helping make the SBK Bar as sustainable as can be.
Risks and challenges
We’ve challenged ourself to find eco-friendly, sustainable packaging for the SBK Bar and we’re still on the hunt. We’re currently researching and price-shopping to find the best wrapper alive.
Another challenge is finding the space to put our shiny new equipment– we currently have three entities (SBK, Co-op Sauce, and Crumb Chicago) all operating under one roof in Roger Waters. There’s a lot going on (the way we like it), but do not fear Kickstarters, we are masters of Tetris.”
Due to overwhelming neighborhood demand Sauce and Bread Kitchen will be opening later on weekdays 12-7 for all of the neighborhoods Sauce and Bread needs.